Friday, June 04, 2010

Bento #38: Egg Salad


Aren't you all proud?  Posting a lunch on the same day We ate it!  Many Kudos to Us.

Egg salad on homemade bread, carrots, a little hidden yellow bear w/ a mixture of plain yogurt and salsa to dip the carrots in (surprisingly good.  Try it w/ a jar of salsa and a tub of sour cream sometime if you do not believe Us), and in the back, two of the shameful single-wrap prunes rescued from Our Cousins.  Water in the bottle.

Not a fancy lunch, but hey, beggars can't be choosers--and in this time of sparse bentoing, you should be glad for any lunches at all!  We are. 

No comments:

Post a Comment