Monday, March 01, 2010

Bento #10: TMT and Rye Crackers


Sometimes We enjoy the spontaneity of putting together Our lunch on the spot.  We think it has a picnic feel.  To that end, here is a stack of high-fiber rye crackers, carrot sticks, peanut dip, a tangerine, and a little sidecar of TMT to spread on the crackers.  The box is a minature Pyrex baking dish with a slip-on blue lid.  Not 100% waterproof, but anything of sufficient goopiness won't make it out.  We like glass because it won't leach anything into Our lunch. Sometimes We worry about that.

We totally ruined the healthy good-for-Us effect of this by going to the hippie grocery store about an hour later for coffee--We were tired--and, since we were getting one bad-for-Us treat, sucking down a giant slice of vegan chocolate cake for good measure.  In for a penny, in for a cake.   Mmmmm.

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